Recipe Details
The Alley-Oop
Whiskey
Ingredients
- 1.3 ounces Rye Whisky any of your preference
- ½ ounce lemon juice
- ¼ ounce ginger syrup
- 1 teaspoon simple syrup
- ¾ ounce sparkling water
- Raspberries
- Mint leaves
Instructions
Muddle, shake, and double-strain into a punch glass or coupe.
